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经过后发酵加工成的散茶和紧压茶。“普洱茶”的采收：一般分春、夏、秋、冬四季。2－4月采收春茶，以清明节后15天内采收的春茶为宜，多采一芽一叶，芽蕊细而白；夏茶于5－7月采收，称雨水茶，如制作得当，茶质近似春茶；秋茶于8－10月采收，称谷花茶，茶质次于春、夏茶；冬茶很少采收，仅茶农适量采收自己饮用。

Other names of Schisandra are "Schisandra"

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HelloYoung 200g Menghai Flavor Puerh Tea Menghai Flavor Ripe Tea Yunnan Seven Seed Cake Barley Grass set_id=8800005007)}[data-lid="153011648884"]2020 200 5 6