Gozio Amaretto Staff Pick After achieving great success as

After achieving great success as a grower

or serve lightly chilled on its own

The resting period is increased to 45 days

and 20% of the blend is aged for 5 months in French oak

Made from 100% Weber Blue Agave - aged for 8-12 years and harvested at their peak

Gozio Amaretto Staff Pick After achieving great success asThe company was founded in 1901 by Luigi Gozio (grandfather, on their fathers side, of the three brothers Giuliano, Antonio and Luigi, who still run the company) at Gussago, a town in the splendid hilly region of Franciacorta, in the Province of Brescia. In these charming surroundings, Luigi Gozio, using traditional methods, began an activity that had already been rooted in the area for centuries, the collection and distillation of pressed grape skins