SA Table: 02 January 2020 Merlot The ripe tannins ensure a

The ripe tannins ensure a firm

the Leopard’s Leap South African Table presents guests with the opportunity on 27 February 2020

complemented by hints of jasmine

Bursting fragrant aromas of tropical fruit supported by an elegant fresh white pear and pineapple bouquet

everyday wine is best enjoyed with good food and great friends

SA Table: 02 January 2020 Merlot The ripe tannins ensure aSharing the diversity that is South African food, the Leopards Leap South African Table presents guests with the opportunity on 2 January 2020, to taste authentic South African dishes and to learn more about the food heritage while sharing a meal. A nibble platter will welcome guests at the table, followed by a three course meal celebrating the typical dishes, ingredients and wine that make out part of South Africas rich culinary tradition. Spend a