Rovero Grappa Piemonte Barricata Il Milin 500ml urlar Follows traditional winemaking in open-fermenters

Follows traditional winemaking in open-fermenters with daily hand-plunging for seven days

with between 10 and 17 days on skins

notes of chocolate and coffee

and the vinification – most of which takes place in barrel

With a soft and pale pink color this wine offers a fresh and floral bouquet of raspberries redcurrants and strawberries combined with citrus and mineral notes

Rovero Grappa Piemonte Barricata Il Milin 500ml urlar Follows traditional winemaking in open-fermentersA marc blending of Barbera and grignolino matured in french oak cask. Colour: yellow straw like. Bouquet: frank and with a good intensity. Taste: delicate, harmonious and persistent. Perfect after meal digestive or in combination with dark chocolate, dry pastries based on walnuts, hazelnuts.