Barrel Aged Bitters smithy 000 illustrations

000 illustrations

and diverse religions

making it not only a table but also a great tool for the kitchen

It’s perfect for prepping tough-skinned fruits and vegetables like apples and cucumbers

the Emile Henry ‘Gratin’ Bowls go directly from the oven to the table

Barrel Aged Bitters smithy 000 illustrationsTheres something about barrel aging that brings out the best in liquids. Our Barrel Aged Bitters are no different. We use the same recipe as our Old Fashioned Aromatic Bitters but finish it in a well seasoned whiskey barrel for about a month. The result is a rich, smooth bitters perfect for spirit forward drinks like a Manhattan. Youll taste a lot of vanilla flavor from the oak balanced nicely by the baking spices. These bitters are sure to be a hit