CacaoBarry 64% Guayaquil Extra Bitter 5kg sling soft-and-supple-on-the-inside slice of perfectly baked

soft-and-supple-on-the-inside slice of perfectly baked bread

as well as Marcella’s personal spin on traditional baking

The Miyabi Artisan 6000MCT 8" Chef's Knife merges traditional methods and innovative techniques to merge the past and present to produce an exceptional line of knives

Knob and slicer separate with the press of a button for easy cleaning

or dessert

CacaoBarry 64% Guayaquil Extra Bitter 5kg sling soft-and-supple-on-the-inside slice of perfectly bakedSold in 5kg bag Extra Bitter Guayaquil 64% is Cacao Barry's most versatile chocolate and a favourite among chefs! Renowned as the undisputed reference for dark couverture for multiple applications, this historic chocolate has become a worldwide must have in production laboratories. With an optimal yield point and exceptional fluidity, Extra Bitter Guayaquil 64% can elegantly adapt to all your creative aspirations, from a creamy mousse to a velvety