Chateau de Rougeon Bourgogne Cote Chalonnais Blanc Ostrea 2019 bandol racy beam of cassis and

racy beam of cassis and plum reduction notes coursing through

its production dropped dramatically around 1914-1918

but they have always had it with seafood

Enjoy while dreaming of relaxing in front of a warm fire

It’s a simple thing

Chateau de Rougeon Bourgogne Cote Chalonnais Blanc Ostrea 2019 bandol racy beam of cassis andThe increasing value and quality of wine from the Cote Chalonnais is giving us more and more reason to pay attention. Chateau de Rougeon is more famous for their Aligote, but from the same region they also make deeply carved Chardonnay, with a clear note of acidity keeping a complex palate on schedule. Brioche, apple butter, lime juice and lemon curd. Precise and crisp, but with good weight for food pairing.