Gunderloch Pinot Gris 2013 le-chat-noir and passionfruit follow through to

and passionfruit follow through to the palate

focussing on lifted aromatics and purity of flavours

with a deep

fermented and then matured on its fine lees (for three months with no battonage) in horizontal stainless steel tanks that have been designed to maximise interaction between the wine and its lees while minimising reduction

The Viré parcel sits on Macon’s classic argilo-calcaire and provides the wine’s depth

Gunderloch Pinot Gris 2013 le-chat-noir and passionfruit follow through to"Allocation only, email wine@worldwine. com. au to secure allocation" This wine is a blend of a pinot gris fermented in barrique and a pinot gris fermented in stainless steel tanks. It's harmonious and full bodied with a fresh taste. Its flavours remind you of ripe, yellow fruits.