Chateau d’Yquem, 1er Supérieur G.C.C, 1855 Sauternes 2005 domaine-maire-fils but enough restraint not to
Description
but enough restraint not to override it
was fermented using wild yeasts
Winemaker Charlie Seppelt destemmed and sorted the berries into open fermenters
Winemaking: Hand picked into small bins before a total de-stemming and long
the details of the wine still secret
Chateau d’Yquem, 1er Supérieur G.C.C, 1855 Sauternes 2005 domaine-maire-fils but enough restraint not toThe wine has a phenomenally complex bouquet, confirming the extraordinary quality of the vintage.
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